Orkney Islands Salmon Loaf
by Coam
From the Orkney Islands, a salmon raised in cold, oxygen-rich waters, following sustainability criteria and respecting the species. Careful processing and delicate smoking create a product with soft texture and sweet flavor.
Also available pre-sliced, following the natural grain of the salmon.
- Firm and compact texture.
- Clean, de-boned portion with no waste.
- Dry-salted.
- Gently smoked with natural wood.
- Convenient pre-slicing for easy serving.
Description
INGREDIENTS
Scottish farmed Atlantic salmon (Salmo salar, Orkney Islands), salt, natural wood smoke.
STORAGE
Vacuum-packed in transparent bags with lithographed box.
Keep refrigerated between 0°/+4°C.
Shelf life: 45 days from production date.
