Frozen cut crab
Frozen cut crab in mixed sizes, obtained from Portunus spp. caught in the Mediterranean Sea. A reference designed for professional use, suitable for foodservice, seafood distribution, and operators looking for a practical product for kitchen applications.
Description
Fish species
Portunus spp
Fish content
100%
Processing method
Cut and frozen
Product format
Mixed size
Directions for use
Thaw under refrigerated conditions and cook as desired.
Allergens
May contain traces of fish and mollusks.
Nutritional values (100 g)
Energy: 333 kJ / 79 kcal
Fat: 0.60 g
of which saturated: 0.09 g
Carbohydrates: 0.00 g
of which sugars: 0.00 g
Protein: 18.29 g
Salt: 1.80 g
Storage
Frozen product to be stored at a temperature equal to or below -18°C.
After thawing, keep refrigerated, do not refreeze, and consume within 24 hours.
Shelf life: within the minimum durability date indicated on the label, with company TMC ranging from 18 to 36 months.
Format and packaging
Primary packaging: food tray
Secondary packaging: box containing 10 packs
American box H240 (480 × 320 × 240)
EAN bag: 8033874650097
EAN carton: 8033874657911
Logistics data
Pallet: Europallet
Layers per pallet: 8
Cartons per pallet: 48
