{"id":1782,"date":"2026-02-27T16:18:37","date_gmt":"2026-02-27T15:18:37","guid":{"rendered":"https:\/\/igb.pesceinrete.com\/prodotto\/frozen-peeled-red-shrimp\/"},"modified":"2026-02-27T16:18:37","modified_gmt":"2026-02-27T15:18:37","slug":"frozen-peeled-red-shrimp","status":"publish","type":"product","link":"https:\/\/igb.pesceinrete.com\/en\/product\/frozen-peeled-red-shrimp\/","title":{"rendered":"Frozen peeled red shrimp"},"content":{"rendered":"<p><strong>Commercial Format<\/strong><\/p>\n<p>Box: 200 g (net weight, excluding any protective glazing)<br \/>\nCarton: 8 boxes \u00d7 200 g<br \/>\nCarton weight: 1.6 kg<br \/>\nSize: approximately 14\u201318 pieces per pack<\/p>\n<p>Packaged in a cardboard box with a front window and internal tray.<\/p>\n<p><strong>Logistics and pallet<\/strong><\/p>\n<p>Europallet 80 \u00d7 120 cm<br \/>\n150 cartons per pallet (15 cartons per layer \u00d7 10 layers)<br \/>\n1,200 sales units per pallet<br \/>\nPallet height approximately 1.79 m<\/p>\n<p><strong>Storage and Shelf Life<\/strong><\/p>\n<p>Store at -18\u00b0C or below<br \/>\nShelf life: 18 months from the packaging date<br \/>\nDo not refreeze after thawing<br \/>\nConsume within 24 hours of thawing<br \/>\nProduct intended for consumption after cooking<\/p>\n<p><strong>Ingredients and Allergens<\/strong><\/p>\n<p>Gambero rosso Antioxidants: sodium sulfite (E221), sodium bisulfite (E222).<br \/>\nAllergens: crustaceans and sulfites.<br \/>\nMay contain traces of fish and mollusks.<\/p>\n<p>Quality characteristics<\/p>\n<p>Intense red color typical of the species.<br \/>\nFirm and compact texture.<br \/>\nTypical and delicate aroma and flavor.<\/p>\n<p>Average nutritional values (per 100 g)<\/p>\n<p>Energy: 83 kcal<br \/>\nProtein: 21 g<br \/>\nFat: 0 g<br \/>\nCarbohydrates: 0 g<br \/>\nSalt: 0.47 g<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Peeled red shrimp (Aristaeomorpha foliacea \u2013 FAO ARS), caught in the Mediterranean Sea (FAO 37) by Mazara del Vallo fishing vessels and frozen to preserve quality, color, and texture. Product processed with the abdomen peeled and the carapace left on the cephalothorax and tail tip (\u201cbikini cut\u201d).<\/p>\n<p><strong>Origin and fishing<\/strong><\/p>\n<p>Origin: Italy<br \/>\nFAO area: 37 \u2013 Mediterranean Sea<br \/>\nCatch method: trawl nets (OTB)<\/p>\n","protected":false},"featured_media":0,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[59,52,60],"product_tag":[],"class_list":["post-1782","product","type-product","status-publish","product_cat-frozen-products","product_cat-processed-products","product_cat-products-for-the-industry","yith_shop_vendor-giacalone-luciano-group","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"acf":[],"_links":{"self":[{"href":"https:\/\/igb.pesceinrete.com\/en\/wp-json\/wp\/v2\/product\/1782","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/igb.pesceinrete.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/igb.pesceinrete.com\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:attachment":[{"href":"https:\/\/igb.pesceinrete.com\/en\/wp-json\/wp\/v2\/media?parent=1782"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/igb.pesceinrete.com\/en\/wp-json\/wp\/v2\/product_brand?post=1782"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/igb.pesceinrete.com\/en\/wp-json\/wp\/v2\/product_cat?post=1782"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/igb.pesceinrete.com\/en\/wp-json\/wp\/v2\/product_tag?post=1782"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}