Gilthead Sea Bream Fillet with Potatoes
A complete main course that brings the lightness and authentic flavor of grilled gilthead sea bream to your table. Served with oven-roasted potatoes, tomatoes, and olives, it is a perfect combination of land and sea, seasoned with aromatic herbs and a drizzle of extra virgin olive oil.
A ready-to-eat dish that smells like home, perfect for those who want to eat healthily and with flavor, without sacrificing convenience.
Description
INGREDIENTS:
38% gilthead sea bream, potatoes, tomatoes, olives in brine (olives, water, salt, natural flavors, acidifier: citric acid), extra virgin olive oil, parsley, salt, orange peel, oregano, rosemary, lemon
PACKAGING:
240g net package
Carton: 16 pcs x 240g
Pallet: 56 cartons
STORAGE:
Keep at 0–4°C. Can be frozen. Consume within 24 hours after opening.
Shelf life: 30 days
